Tahini Chai Breakfast Cookie
Cookie
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Order by Wednesday 6pm for this Friday's delivery.
The cookie you're allowed to eat before 9 a.m. The easiest breakfast you'll ever feel good about. Warm chai spice, creamy tahini, toasted coconut, and just enough maple sweetness to make mornings worth waking up for. Grab one on the way out the door, dip it in yogurt, crumble it on top — both ways are unreal. No gluten. No eggs. No butter. No seed oils. Just real food that happens to taste like a reward. The perfect pre-beach fuel, the post-workout thing you actually look forward to — if they make it past the kids long enough for you to find out.
What they're made of
Every ingredient is organic, non-GMO, and sourced with intention. Organic gluten-free rolled oats, organic gluten-free oat flour, organic unsweetened shredded coconut, organic chai spice blend (cardamom, ginger, clove, allspice, black pepper), organic Ceylon cinnamon, organic baking powder, organic baking soda, Maldon sea salt, organic ground flax (flax eggs), organic virgin coconut oil, organic stone-ground tahini, organic pure maple syrup, organic non-GMO vanilla extract, organic walnuts (chopped), organic pumpkin seeds, organic sunflower seeds, organic Medjool dates (finely chopped).
These arrive ready to eat — soft, chewy, and sealed at peak freshness. Dip one in yogurt for a quick breakfast. Crumble one on top. Toss a couple in your bag on the way to the beach or the gym. They're hearty enough to get you through a whole morning and light enough that you'll grab a second without thinking twice.
Mixed
By hand in a licensed commercial kitchen on the East End.
Delivered
Cold, in a kraft box, every Friday across the Hamptons.
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